Description
| Product common name | : | Cinnamon Extract |
| Botanical name | : | Cinnamomum Cassia |
| Standardized For | : | Polyphenols |
| Country of origin | : | India |
| Use & application | : | Nutraceutical and food supplement |
| Appearance | : | Free flowing powder form |
| Shelf life | : | 2 Years |
About Cinnamon Extract –
A sweet and woody flavor, cinnamon has a slight citrusy note, and its spicy taste is often likened to the powerful punch of cloves. Other than the texture, there’s no difference between ground cinnamon and cinnamon sticks in flavor.
Benefits Of Cinnamon Extract –
- It’s used in flavorings and fragrances
- Good for people with diabetes
- Cinnamon might lower blood sugar
- It may also lower cholesterol in people with diabetes
- Irritable bowel syndrome
- Heart disease
- Alzheimer’s disease
- Cancer
- HIV
- Infection
- Tooth decay
- Allergies
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